dessert? New research from Loma Linda University (LLU)
demonstrates that naturally occurring antioxidants in
pecans may help contribute to heart health and disease
prevention. Earlier LLU research showed that a pecan-
enriched diet lowered levels of LDL (bad cholesterol)
by 16.5 percent. Both studies were published in the
Journal of Nutrition."
-Natural Awakenings November 2011
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